Buttercream Martini
The sprinkle of candy confetti on this decadent drink will make guests think of retro Christmas ornaments or perhaps New Year’s poppers. The spiced rum adds just the right warm note to the butterscotch flavoring. This fabulous martini is made with light cream, spiced rum, butterscotch schnapps and vanilla schnapps.
The sprinkle of candy confetti on this decadent drink will make guests think of retro Christmas ornaments or perhaps New Year’s poppers. The spiced rum adds just the right warm note to the butterscotch flavoring. This fabulous martini is made with light cream, spiced rum, butterscotch schnapps and vanilla schnapps.
Ingredients
11⁄2 ounces half-and-half or light crream
1 ounce spiced rum, Captain Morgan® Original Spiced Rum
1⁄2 ounce butterscotch schnapps
1⁄2 ounce vanilla schnapps
Ice cubes
Candy confetti
Directions
In a cocktail shaker, combine half-and-half, rum, buttersotch schnapps, and vanilla schnapps. Add ice; cover and shake until very cold. Strain into a chilled martini glass. Garnish with candy confetti
Please Drink Responsibly


